What was the purpose of Sai Baba's cooking in the Handi and how did he serve the food?

As described in chapter 38, the primary purpose of Sai Baba's Handi was to cook food in large quantities to feed the hungry and his devotees. After the food was fully cooked, Baba would have the 'Fatya' (consecration prayer) offered by a Maulvi. He would first send portions of this blessed food, or 'Prasad,' to Mhalasapati and Tatya. Following this, Baba would personally serve the remaining food to all, especially the poor and weak, finding joy and contentment in satisfying their hunger. He would lovingly insist they take more food, ensuring everyone ate to their full satisfaction.