Describe Sai Baba's personal involvement in the process of preparing food in the Handi.

According to Chapter 38, Sai Baba was deeply and personally involved in every aspect of preparing food in the Handi. He would go to the grocer Himself to select and purchase ingredients like salt, chili, vegetables, and coconut, always paying in cash. Back in the Masjid, He would personally grind wheat, pulses, millet, and spices using a grinding stone. Chapter 38 also notes that Baba performed the main labor for the Handi tirelessly, even managing the intensity of the fire by adjusting the fuel. This demonstrates His immense devotion and personal commitment to feeding the hungry.